Rata Restaurant – Queenstown

Rātā is a modern light-filled eatery tucked away in the centre of bustling Queenstown, surrounded by an urban forest of native trees with a backdrop of  some of the regions oldest historic buildings.

Rātā creates genuine dining experiences featuring well balanced and inspired New Zealand cuisine, coupled with generous service delivered by our skilful team.

The menu is of New Zealand. The best we have to offer from diverse cultural traditions coupled with freshest quality produce and ingredients from the region which includes our commitment to sourcing organic ingredients and following sustainable practices. We also preserve, ferment and dehydrate to bring you the flavours of the south all year round. Although the menu changes regularly, expect to see most likely dishes made from Salmon, Duck, Blue Cod, Lamb and Venison on the menu.

The wine list proudly showcases wines from the Otago region, greater New Zealand and beyond, with an emphasis on an eclectic mix of the highly regarded and little known gems.